The other M was requested to make Thai fish cakes, his recipe which was a hit from a previous Sunday lunch. The cake I made was the sweet kind!
The cake is a lemon and caraway cake base from a previous recipe, slathered with a bit of cream cheese and whipped cream, so that the fondant would stick. I made two circular layers, and thought because it's a kids birthday, it would be a nice touch to decorate the cake with lollies, making it a huge treat!
And it was great to see the cake go down well. But not as great as seeing the children have a fabulous time!
Previous cake for Daan here
No comments:
Post a Comment