Went out for dinner near the workplace one evening, and since the craving was for raw fish, obviously te best place to go would be a Japanese restaurant!
Moshi Moshi is a 5 minute drive from our office and it was just the 3 of us - we decided to go for the Seafood and Sushi Platter - on the menu it says good for 4 people (but on the website, it says good for two!). Anyway us being hungry people we ordered 1 serving of gyoza as well (6 pcs) - and I have to say that so far that was the best gyoza I've had - perfectly cooked with a crispy fried bottom and soft steamed top, and very very tasty.
The seafood platter was composed of King prawns, oysters, tuna, salmon, scallops, tobiko (fish roe), BBQ eel & fried calamari, and Morton Bay Bugs (although it was only half a bug). Still very tasty. Will come back next time and demolish this platter!
no flash photography that evening
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