Saturday, February 26, 2011

An Afternoon Treat


Sometimes, the simplest things can be quite sensational, especially for  fresh ingredients that need no special treatment.

We had some tomatoes from the garden and I thought I'd just make a quick salsa made of the tomatoes, parsley and spring onion, with a bit of salt, pepper and olive oil. I made soda farls (griddled, unleavened bread made of wholemeal flour, salt, bicarb and buttermilk - they are the simplest bread to make!) and opened a tin of wild salmon. And some cheese. And Guinness.

Made an otherwise lazy afternoon a lazier one. :)

No comments:

Post a Comment